IRON & LUMPWOOD
Live-fire smoked & grilled fusion catering
Packages & Menus
The Fire Feast £38–48 per head
Core wedding/event package
- One slow
- Two quick cooks
- 4–5 sides, signature sauce bar
- Better presentation: boards, labelled dishes
- Cooked live on-site
The Backyard £28–35 per head
For birthdays, smaller gatherings
- One quick meat, one slow-cooked meat
- 3 sides
- Simple presentation, self-serve buffet
- Cooked live on-site
The Global Table £55–70 per head
Premium/showcase tier
- Full spread across cuisines (whole chickens, brisket, ribs, more)
- Dedicated sauce station
- More substantial sides menu
- Cooked live on-site
Menus & Options
Quick Cooks
- Crispy chicken thighs
- Special Piri-piri chicken wings
- Adana-style koftas
- Sliced grilled short ribs
- Zimbabwean boerewors coils
- Chimichurri flank steak
- Mint + herb dry-aged lamb chops
Slow Cooks
- Whole smoked brisket
- Rotisserie whole smoked chicken
- Competition style baby back ribs
- Burnt ends style smoked salmon
- Smoked and braised whole lamb shoulder
- Teriyaki Iberico smoked loin
Sides
- 13 spices chicken rice
- Mac and cheese
- Corn on the cob
- Coleslaw
- Ezme and flatbread
- Charred rotisserie mixed veg
- Butter greens
- Fresh brioche buns
Optional Drinks (+£4.50 per person)
- Lassi varieties (mango or lychee)
- Charred lemon + mint lemonade
Service scope (food-only)
- We provide menu planning, shopping, on-site smoking/grilling, carving and buffet/platters presentation.
- We do not provide table service, bar, décor, furniture, or venue.
- Vegetarian sides available; please advise dietary requests.
Booking & Payment
Minimum booking fee: £400 (covers travel, setup, fuel; non-negotiable for small guest counts)
Deposit: 25–50% to secure the date; balance due 1–2 weeks before
Smoked & Grilled, Live at Your Event
